Is Cheas Luxury Boutique Hotel & Wine Farm

During your stay at Is Cheas, you'll head into the surrounding vineyards for a wine tour that focuses on place, people and process. You'll walk through the vines and see how the land, climate and decisions in the cellar shape each wine. The visit covers local grape varieties, seasonal work in the vineyard and the choices made during fermentation and ageing.

You'll then sit down for a guided tasting of selected wines, learning how to read structure, aroma and balance in the glass. The experience keeps the focus on understanding Sardinian wine through conversation, tasting and the setting it comes from.

Spend time around horses and take part in riding sessions shaped by their daily routines at Is Cheas. You'll begin by meeting the horses and understanding how they are trained, handled and cared for on the property. Under guidance, you'll join gentle groundwork activities before heading out for a ride suited to your experience level. The focus stays on awareness, balance and communication rather than speed.

You'll learn how horses respond to cues, how trust is built and how training develops over time. Whether you are new to riding or more confident in the saddle, the experience offers a grounded way to connect with horses and the landscape around San Vero Milis.

You'll spend time in the kitchen learning how everyday Italian dishes are made, using local ingredients and simple methods. You'll make fresh pasta from scratch, shaping ravioli, gnocchi and other regional staples, guided step by step by those who cook them daily. The focus stays on technique, balance and understanding why ingredients matter, rather than rushing to the plate.

You'll taste as you go, adjust and share the meal at the table once cooking is done. When you leave, you'll carry practical skills, recipes and the confidence to recreate these dishes for family and friends back home.